Mandua Atta

Also known as Maduwa or ragi flour, Mandua atta is part of our Uttarakhand sourcing work. This traditional staple can be used in home recipes, bringing another regional ingredient into everyday cooking.

Choose pack size
Price for 250 g: Price to be announced
Regular supply: Explore the subscription model →
Availability: Product details being finalised

Online ordering and payments are not open. A displayed price is for the stated pack; delivery charges and applicable taxes are confirmed before any ordering arrangement.

PRODUCT BACKGROUND

A place in your pantry.

Mandua atta, also called Maduwa or ragi flour, adds a regional flour to the Farmers Finest range. It provides another way to include a traditional hill ingredient in familiar home recipes.

Use it according to the recipe you are following, including any flour combination that recipe requires. A flour listing is not a guarantee that every recipe uses the same proportions.

Before arranging supply

Confirm the pack, milling or batch information supplied with the product, and current availability. Keep the product according to its label instructions.

Origin information: Uttarakhand.

Choose the pack and delivery pattern that suit you.

Farmers Finest pack options are 250 g, 500 g, 1 kg, 5 kg. Rates are shown only where confirmed for the selected pack.

Our subscription approach is intended to support regular household supply and more predictable demand for farmers. Product availability, pricing, service areas and delivery frequency are discussed before a plan begins. Registering interest does not start recurring payments or reserve stock.